Kashering a Shabbat Urn

Kashering a Shabbat Urn

Kashering a hot water urn is an important process for maintaining the kashrut of your kitchen appliances, particularly if the urn has been used for milky or meaty food or during the year (to be used on Pesach). Whether you’re preparing for Passover or simply ensuring that your urn is kosher, this guide provides clear […]

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