The complete guide to Kosher utensils
Koshering utensils is a halachic process aimed at purifying utensils that have absorbed absorbed a non-kosher food/Chametz or transferring them from one use to another (such as from dairy to meat). The guide will detail the various koshering methods according to the types of utensils and their use. Fundamental Principles for koshering The Basic Halachic […]
